When managing our sourcing and logistics, we take our responsibilities to the community and environment seriously. We take time to research coffee origins and discover what makes them special: the climate and topography; the sustainability and community welfare initiatives; the quality of coffee and how it is harvested and processed.
Also, we prioritise small coffee producers and newer, lesser-known specialty coffee origins. We bring their coffees to Europe and share these farmers’ stories and efforts with our roaster partners.
